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Tonight’s light dinner…
Spicy fish fillet cooked with abundance love in support of my healthy lifestyle.

Start by grilling the fish fillet, stove top skillet, no oil.
In another pot, caramelise 1 onion with 1 tablespoon olive oil,
add 1 tomato cut in cubes,
let simmer, then add 1 tbsp sweet chilli sauce.

When done serve over the grilled fish.
I welcome #nutritionist & #dietitian opinion #nutritionadvice
#MOI when the author is not writing, I cook!

Host of online Livestream & Author of

*Life’s Detours – Alexandra’s Choices
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Book by #MOI because I believe that children are the future, the change…

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Archway Publishing from Simon and Schuster: Life’s Detours – Alexandra’s Choices
Novum Publishing link: Where is My Angel?
Dorrance Publishers link: Mommy I Am a PACER!

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